Friday, August 19, 2016

French Bread Pizza

This one the kids will love no doubt... I used pasta sauce, mozzarella cheese, capsicum and pepperoni toppings, you can use any thing you like , mushrooms, chicken whatever. Its so tasty and its an easy 4 pm snack for the kids when they get back from school.








Take the bread, slice it in thin pieces or medium sized pieces, spread some pasta sauce , some cheese, bell peppers of your choice , and meat of your choice , put some sliced butter squares on the baking tray and bake it in a toaster oven at 350 degrees till the cheese melts. Enjoy one- just one along with your kids ;)


Vendekka Porichathu ( Okra )

This is another recipe of my amma's, again a very simple yet absolutely tasty one. Love to eat this with Chorr and Kachiya morr ;) .

Slit the Okra lengthwise till 1.4 " above the tip. Marinate the okra chili powder, coriander powder, a little jeera powder ,turmeric, pepper, salt, lemon juice, curd. For extra crispiness add some cornflour to the marinade.


Deep fry it and enjoy the hot and crispy okra  !!!



Prawns Fry

This is my ammakuttan's recipe. I just love the way she makes it, the spicy tangy tasty that you get with every bite of that prawns makes it so hard for you to stop with just a few. It's so simple.


All you do is marinate the prawns with the following :

Prawn - 1 lbs
Chilli Powder - 1 tablespoon
Corriander Powder - 1 teaspoon
Tumeric, 1-2 pinch of fenugreek depending the quantity of prawns you have taken
Ginger Garlic - sliced thin or paste
Fresh  curry leaves
Meen Pulli ( Kudam Pulli) 2-3 pieces
Salt

Cook the above with a little water, till all the water is evaporated.
In a skillet, heat some oil add some more curry leaves and a cup of thinly sliced onions.
Add the prawns and fry them.





Enjoy it hot with some roti or some hot rice and Kachiya morr.... Its Yumm !!!!