Beef macroni and parmesan

All I know is that before you know it, it gets over. I made it last week and my kids & their friends just loved it. They kept asking for more. That made a happy mommy more happy !!!

Here's how you make it...

Minced Beef
Onion - 1 (chooped)
Ginger garlic - 1 teaspoon (chopped)
Green Chillies - 3-4 (adjust according to your taste )
Pepper Powder - 1 teaspoon
Pasta sauce
Pamesaon cheese grated 1 cup
Macroni - Cooked and drained ( reserve a little of the pasta water, so that it doesn't get too dry)

1. Boil water in a pot, cook macron, drain and keep aside, reserve some water.
2. In a skillet, add onions, cook them till translucent, add ginger garlic, green chillies, cook well.
3. Add the pasta sauce.
4. In a separate pan, add the minced beef and fry till brown, drain off the excess fat to save you from visits to the cardiologist.
5. Add the browned beef to the pasta sauce thats cooking. Add salt.
6. Add the beef, pasta sauce mixture to the cooked macroni and top it off with the grated parmesan and some oregano (optional)
7. 
   
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