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Monday, March 28, 2016
Crab Curry - Jolly Sunny
Crab 1.5 kgs
Kashmiri chilli powder 2 table spoons
CorianderPowder - 1 table spoon
Garlic Ginger 2 - 2.5 tablespoons chopped
Onions - 1 large one cut in long slices
Pepper powder - 4 teaspoons
Garam Masala - 1 tsp
Oil - 3-4 table spoons
Salt
Tomato - 3 large ones chopped
Curry leaves - handful
Green chillies - 3 numbers slit
Boil enough water to dip the crab pieces
.
Put 1 tsp salt and 1 tsp of turmeric in the water.
Boil the crab in the water roughly 5-10 minutes thats when you see that the black dots turn orangish. Take the crab out of the water.
Heat oil in a non stick pan.
Add the onions, curry leaves and greenchillies and sauté.
To the above add ginger garlic chopped.
Add chopped tomato to above.
When the tomatoes are cooked, add all the powders and salt.
Add pepper powder extra if needed.
Add the crabs and coat the masala well into it. Cook for 5 minutes, Switch off.
Enjoy it with some hot rice. :-)
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